Fruit and Vegetables as Ambassadors of a Store Concept

02 Feb 2017

Do you choose unprocessed, prepared, or ready-made products? The range of fruit and vegetables keeps expanding and creates more revenue. Therefore, it is the perfect category to add character to a store concept. Part three in our series about the Shopper Model discusses ‘the category’.

Do you choose unprocessed, prepared, or ready-made products? The range of fruit and vegetables keeps expanding and creates more revenue. Therefore, it is the perfect category to add character to a store concept. Part three in our series about the Shopper Model discusses ‘the category’.

One Step Beyond Five a Day

The fruit and vegetable category is on the rise. Of the existing range, sales are increasing and new products are being introduced. Prepared and ready-made products are creating more revenue, next to the sales of unprocessed products. Instead of convenience food being available only during the holidays, products such freshly prepared ready-meals, soups and salads are now sold throughout the year. Compared to a category such as meat and fish, fruit and vegetables are taking up a more prominent position in the supermarket.

The Fruit and Vegetable Category Adds to the Store Concept

The positive image of the fruit and vegetable category can help strengthen a supermarket’s fresh and healthy profile. With the fruit and vegetable section as one of the first stops on the shopper’s route, a supermarket can instantly present itself with fresh produce and an appealing range of products. The category thus becomes defining for the store concept, both in appearance as in revenue.

Selecting the Right Products for an Optimal Revenue

Which products lead to an optimal revenue? That strongly depends on the store’s concept and its clients. A large service supermarket will offer a wide range of products, to reflect the store’s concept and meet its shoppers’ expectations. And a small scale express supermarket will focus on convenience, to accommodate hasty shoppers.

An Efficient and Effective Range

A well-constructed fruit and vegetable category stimulates a high turnover, which ensures a constant delivery of fresh produce. A wide range of products with a lot of variation can only be effective when its freshness is guaranteed. An extraordinary product that hardly sells will not lead to anything. What is more, it will negatively influence the presentation, something that is crucial when dealing with fresh produce. A fruit and vegetable category should have a fresh appearance, and wilted vegetables or damaged fruit are not part of that. The key to an attractive range is an efficient and effective selection of products.

Are you inspired by our words and would you like to start using our Shopper Model? Do not hesitate to get in touch with Wim van den Berg from DOOR Partners/Prominent: w.vandenberg@doorpartners.nl or +31 (0)6 5756 4346.

The sales, marketing and quality control of Prominent tomatoes are handled by Door Partners B.V. This sales subsidiary forms part of the Grower Cooperative DOOR U.A.

Activate the shopper to consume tomatoes at unexpected moments

With breakfast, for example. Curious about the positive effects?